Lotus Biscoff Spread Smooth 1.6kg (Box of 4)

Sale price $130.00


Nutritional Information

Serving Size: 15g Servings per Package: Approx 107
  • Calories: 87cal(365 kJ)
  • Total Fat: 5.7g
  • Saturated Fat: 1.1g
  • Sodium: 32mg
  • Carbohydrates: 8.6g
  • Sugars: 5.5g
  • Protein: 0.4g

Enjoy the great taste of the famous Lotus Biscoff cookies in a jar.

Spread it! Dip it! Mix it! Spoon it! Biscoff Spread is enjoyed in a variety of ways - on a slice of bread, on your toast, on pancakes, as a dip for apple slices or other fruit, on a sandwich, in recipes, or straight from the jar.

200g dark chocolate
200g Lotus Biscoff Smooth spread
5 eggs
200ml whipping cream
8 Lotus Biscoff biscuits

1. Heat the chocolate and Biscoff together in a microwave or a bai-marie until melted. Leave to rest before stirring to blend.
2. Separate the eggs and beat with white until stiff. Set aside. Whip the cream and set aside.
3. Add the yolks one by one to the chocolate and Biscoff mixture, stirring thoroughly after adding each yolk.
4. Carefully fold the eff whites into the mixture and then fold in the whipped cream.
5. Spoon the chocolate and Biscoff mousse into 8 glass dishes and put in the refrigerator to firm.
8. Decorate with Lotus Biscoff biscuit.

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