Enjoy the great taste of the famous Lotus Biscoff cookies in a jar. To turn them into this irresistibly smooth spread, we finely crush them after baking. That's how we keep all the goodness of their unique flavour. To be savoured by everyone whenever bread comes to the table. It is also a great ingredient to include in your favourite home-baking recipes like cheesecake, tiramisu, cupcakes, and many others.
The story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a Belgian town. The unique recipe was brought to perfection with carefully selected natural ingredients. Today, Lotus Bakeries is still family-owned and based in its hometown. From there, the tasteful cookie continues to conquer the world.
- RSPO Certified Palm Oil
- No Artificial flavours, colors, or preservatives
- Vegan friendly
- Does not contain nuts
- Made in Belgium in a nut-free facility
- Each case contains 6x Jars of 400g Biscoff Smooth Spread
ENJOY THE GREAT TASTE OF THE FAMOUS LOTUS BISCOFF COOKIES IN A JAR.
Spread it! Dip it! Mix it! Spoon it! Biscoff Spread is enjoyed in a variety of ways - on a slice of bread, on your toast, on pancakes, as a dip for apple slices or other fruit, on a sandwich, in recipes, or straight from the jar.