Tabasco Habanero Pepper Sauce 60ml (Box of 12)


Price:
Sale price$65.27
Stock:
In stock

Description

TABASCO® Habanero Sauce is made with one of the world's hottest peppers. If you’re looking for a hot sauce on the spicy side, our Habanero sauce has a heat level that’s not for amateurs! 4/5 heat rating. For the adventurous pepper sauce lover, meet TABASCO® Habanero Pepper Sauce, made with one of the world's hottest peppers- the legendary habanero can bring tears to the eye and boasts a heat rating of 200,000+ Scoville! Tabasco Habanero Pepper Sauce is a Jamaican-style pepper sauce, blended with mango, papayas, tamarind, banana, ginger and ground black pepper, the result is a deceptively fruity, yet totally fiery hot sauce. TABASCO® Habanero Pepper Sauce - you'll love it so much, you might just cry.

If you’re looking for a hot sauce on the spicy side, our Habanero sauce has a heat level that’s not for amateurs. Made from a blend of peppers, papaya, mango and spices, this Jamaican-style sauce adds Caribbean flair to any dish. Add some “sweet heat” to any dish or kick up your condiments by adding it to ketchup or mustard.

  • Each case contains 12 x 60mL bottles
  • 4/5 heat rating
  • The refreshing flavours that never overpowers
  • Versatile for all cuisines
  • Enhances. Accents. Enlivens

A GLOBAL PEPPER SAUCE PHENOMENON

Ingredients
1 Large head cauliflower, cored and separated into florets
1/2 teaspoon salt
2 Tbsp Low fat cream cheese
1 Tbsp finely grated parmesan cheese (or another vegetarian hard cheese as an alternative)
1 large egg

Method:
1. Preheat oven to 200C. Line a baking tray with non-stick baking paper.
2. Steam the cauliflower until cooked through and tender, then allow to cool.
3. Purée the cauliflower in a food processor or mash with a spoon to resemble mashed potato.
4. Transfer cauliflower mash to a clean tea towel. Wrap and squeeze tightly to remove all excess moisture.

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